Title
Prep Cook
Reports To
Head Chef
Summary
The Prep Cook is an integral part of the kitchen team. Working as a team, he/she will be responsible for preparing measures and assembling ingredients required for preparing the standard recipes. Cuts and/or portions meat, vegetables, fish and poultry.
What's In It For You?
Benefits after 6 months of employmentRRSP/DPSP Contributions after 6 months of employmentWorking with a dynamic group of individualsFood and Beverage discounts at all 4 PURE LocationsOpportunities for advancementCore Competencies
Customer ServiceTeam WorkQualityCommunicationCollaborationJob Duties
Following standard recipes and procedures within specified time limits.
Preps assigned items according to the Prep ...