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Date: Mar 24, 2026
The Franke Foodservice Systems division is a world-leading supplier of kitchen facilities, equipment and supplies solutions. As a full system manufacturer, distributor and program management partner, we supply global chains in the quick-service restaurant, convenience store and supermarket segments, helping to manage unit growth and upgrade their facilities.
Lead engineering and product development projects, from concept to production. Will coordinate with cross-functional teams, manage global and local projects, and ensure product quality, cost efficiency, and timely delivery.