Title: Quality Engineer II

Location: Chicago, IL 60629

Duration: 6 Months

Work schedule:

" Second Shift: M-F 3pm to 11pm

" Third Shift: M-F 11pm to 7am

" WE B Shift: S-S- M 7pm to 7am F: Alternates every week Fridays 6am-10am/11am-3pm



Description:

This position is 100% onsite at the Chicago bakery, working 3rd shift to start (11pm to 7am, M-F) with a possible move to 2nd shift and weekends so flexibility is critical. Position is set to run for 6 months to start with possible extension.



Education / Certifications:

" Associate s Degree or Bachelor s Degree in Food Science, Quality, Manufacturing, or related field preferred, or equivalent experience.



Job specific requirements:

" 3 5 years of experience in quality, food safety, ...