Job Details

• Work Schedule: 6-day work week (44 hours/week)
• AM Shift: 9:45 a.m. 6:15 p.m. (1-hour break)
• PM Shift:
• Sunday to Thursday: 1:45 p.m. 9:15 p.m.
• Friday to Saturday: 1:45 p.m. 10:15 p.m.

Location: Orchard Central

• Oversee daily retail store operations
• Prepare quick-serve items like crepes and Japanese tea
• Provide friendly and helpful customer service, including product recommendations
• Monitor stock levels and assist with replenishment
• Perform basic administrative and organizational duties
• Operate POS system and handle daily cash register procedures
• Ensure store cleanliness and uphold personal hygiene standards
• Support promotional activities in line with company guidelines

• Willing to work weekends and publ...