Responsibilities

The Sales Representative is responsible for driving sales of our food products to existing and new customers within a defined territory. This role involves building strong customer relationships, understanding their needs, providing product expertise, and achieving sales targets.

Qualifications

• Bachelor's degree in Business Administration, Marketing, Culinary Arts, or a related field preferred. Experience may be substituted for education.
• Proven track record of success in sales, preferably in the food distribution or food service industry.
• Strong understanding of the food service industry and its various segments.