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🥝 Service Crew (Briyani)

JUMBO GROUP OF RESTAURANTS PTE. LTD. | singapore, Singapore | Posted June 29, 2026

Job Description

Core Responsibilities
  • Man the briyani kiosk and ensure smooth daily stall operations
  • Prepare and serve briyani, curries and side dishes according to standard portions
  • Handle cashiering duties, including POS operation, payment collection, and simple end-of-day cash tally
  • Maintain food quality, freshness, and hygiene standards throughout service
  • Refill food items, condiments, utensils, and packaging materials during operating hours
  • Ensure cleanliness of the stall, service counter, equipment, and surrounding area
  • Assist with opening and closing procedures (food prep, stock check, cleaning, equipment start-up/shutdown)
  • Provide friendly customer service, including recommendations and handling customer queries
  • Support basic inventory tasks such as stock rotation, receiving supplies, and reporting low stock
  • Follow food safety guidelines and maintain proper temperature control for hot foo...

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