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🥝 Sous Chef | Grill Americano Sydney

Lucas Restaurants | Australia, Australia | Posted June 21, 2026

Job Description

Be Part of Australia's Most Exciting Hospitality Brands Grow Your Career with a Group That Champions Talent Work in a High-Energy, Creative Environment About Grill Americano Sydney:
Following the success of the Flinders Lane original, this new outpost of our opulent Venetian-style steakhouse makes its home in one of the city’s most significant architectural icons. Reimagining the Grill Americano concept especially for Sydney, the restaurant is a vision of grandeur and glamour, showcasing a lauded wine program, and ever-evolving menus centred around the kitchen’s prized wood oven and Josper grill.
 
About Lucas Collective:
Formerly known as Lucas Restaurants, Lucas Collective is brought to you by restaurateur Chris Lucas. Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society...

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