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🥝 Supervisor
Good Patisserie Corporation | quezon city, Philippines | Posted June 15, 2026
Job Description
- Oversee daily operations and ensure team productivity.
- Train and mentor new staff members to improve performance.
- Monitor compliance with company policies and procedures.
- Assist in scheduling and managing work shifts effectively.
- Resolve conflicts and address employee concerns promptly.
Requirements
- Educational Qualifications: High School Diploma or equivalent
- Experience Level: 1–3 years of supervisory experience
- Skills and Competencies: Excellent communication and leadership skills
- Responsibilities and Duties: Ability to handle multiple tasks and prioritize workloads
- Qualities and Traits: Strong problem-solving abilities and a proactive attitude
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