Advance your culinary career as a Sushi Line Cook at Hello Nori, Canada’s leading hand roll bar. Work in a renowned kitchen while mastering sushi preparation.
In this role, you’ll be a vital part of a culinary team dedicated to crafting outstanding sushi dishes. You’ll be instructed by experienced chefs to ensure food quality and safety compliance while honing your skills in Japanese cooking techniques. This opportunity not only allows you to learn but also offers possibilities for promotion within the company.
Key Responsibilities:
• Adhere to the Head/Sous Chef’s instructions and safety protocols
• Prepare food items according to quality assurance standards
• Execute morning and afternoon prep for sushi offerings
• Memorize recipes and maintain presentation standards
• Assist in kitchen organization and inventory management
Requirements:
• 1+ years’ experience in commercial kitchen settings
• Experience with various cooking techniques, including grilling...