Duties and Responsibilities

• Able to fulfill job description of dishwasher.
• Prepares and cooks pizzas.
• Assists with preparation of other items such as spicy wings, salads and desserts.
• Complies with all portion sizes, quality standards, policies and procedures.
• Maintains a sanitary workstation environment.
• Keeps area stocked and clean at all times.
• Keeps make table organized and stocked.
• Controls flow of traffic in kitchen.
• Helps out in other areas of the restaurant when needed.
• Completes opening and/or closing checklists.
• Other duties as assigned by Company Management.

Requirements

(Minimum requirements for entry into position)

• One-year experience in a food preparation position.

Skills And Characteristics Required

• Must be organized, flexible, and detail-oriented.
• Ability to effectively...