Salary: OTE £37,592 per annum, including tronc.

A Sous role at The Village Pub is like no other. We use local suppliers within a 25-mile radius, our own homegrown kitchen garden produce, and a lot of love to create our menus, which change regularly to reflect the seasons. Our Senior Chefs are passionate and driven to provide our guests with an unforgettable dining experience — creativity is at the heart of what we do.

Our kitchen is fast-paced and full of energy, which is exactly what we look for in our team members. Come with enthusiasm, your knives, and a bucketful of passion, and we’ll help you develop the rest.

You will assist the Head Chef in the day-to-day running of the kitchen — managing one of the sections, contributing fresh ideas for the menu, overseeing health and safety, ordering, and staff rotas.

We’re seeking a Sous Chef with confidence, creativity, and the ability to support a dynamic team. There will be opportunities to grow within th...