Be a key player at Tundra Grill as the Seasonal Food Services Lead. Deliver top-tier food and beverage service while leading a dedicated team to exceed guest expectations.
Reporting to the General Manager, the Seasonal Food Services Lead is responsible for all aspects of food preparation, service quality, and guest interaction. You will train staff, manage cash transactions, ensure compliance with health and safety regulations, and foster a positive working environment. Your ability to resolve customer concerns swiftly and maintain high standards will ensure a delightful experience for every visitor.
Key Responsibilities:
• Prepare and serve a variety of quality food items at venues
• Manage cash register operations accurately and efficiently
• Ensure high cleanliness standards in all service areas
• Address guest inquiries and complaints effectively
• Lead and motivate team members to maintain positive morale
Requirements:
• Experience in food service and cu...